Enjoy a robust dining experience filled with Swedish and European flavor! Our southern Illinois restaurant uses some of the finest ingredients, including organic eggs, wild-caught fish, and local, in-season produce to create a memorable dining experience.
As a compliment to our standard menu we also offer weekly specials as fresh ingredients become available. Offerings include specialty dishes across our entire menu of appetizers, soups, salads, entrees, & desserts. For more information regarding weekly specials please contact the café at 618-893-4923.
The Peach Barn Café is open year-round, with seating available indoors and out. Reservations are always suggested but not required during normal operating hours unless otherwise noted for certain holidays and special events.
Most days we offer our Creamy Lobster Bisque. Other featured soups may include Mushroom Soup, Spicy Corn Chowder and Fish Stew. Check in to see the available Soup of the Day!
Our hand-tossed salads are made to order and use the freshest of ingredients.
Romaine lettuce, red onion, tomato, kalamata olives, and feta cheese with homemade bread. $ 11.95
PECAN CRUSED CHICKEN BREAST SALAD
Romaine lettuce, red onion, tomato, and feta cheese with homemade bread. $ 13.95
SIDE SALAD: $ 4.75
DRESSINGS AVAILABLE: Balsamic Vinaigrette, Homemade Honey Mustard, Red Wine Vinaigrette, Raspberry Viniagrette, Italian or Ranch.
Wine Day Platters
Cheese, salami, grapes, olives, fruit, and crackers $ 14.75