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Peach Barn Cafe'
Peach Barn Cafe' is located in our old restored barn, over looking our pond. Seating is available out doors in the pavilion, or indoors in our expanded Cafe'. We feature authentic Swedish cuisine.
Regular Menu
Because your meal is prepared when you order, occasionally there may be a wait.
We appreciate your patience. 18% gratuity will be added to groups of 8 or more.
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APPETIZERS: |
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Cheese Tray: Cheese, salami, grapes, olives, pickles, and crackers |
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Sampler Platter: Pickled herring, boiled eggs, creamed caviar, sour cream, meatballs, and lingonberries. |
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SALADS: [Dressings--Homemade honey mustard, and Italian, Sundried Tomatoes, Cabernet Sauvignon vinaigrette, Balsamic or ranch.] |
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Greek Salad: Romaine lettuce, red onion, tomato, kalamata olives, and feta cheese. Homemade bread. |
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Pecan-crusted Chicken Breast Salad: Romaine lettuce, red onion, tomato, and feta cheese. Homemade bread. |
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Side Salad |
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SOUP: Soup of the Day |
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ENTREES: |
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Swedish Meatballs with lingon berries, gravy, green beans, and wedge potatoes. Homemade bread. |
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Fish Au Gratin: Baked cod with mashed potatoes and cheese. Homemade bread. |
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Wiener Schnitzel [breaded pork loin] with sweet-and-sour red cabbage, and caraway potatoes. Homemade bread.
Beef Tenderloin on Cedar Plank, served with Bearnaise Sauce, and bacon wrapped Asparagus |
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Artichoke Chicken in a creamy Villard Blanc sauce. Mashed potatoes and broccoli. Homemade bread. |
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BBQ marinated Salmon on Cedar plank, served with Mashed Potatoes, Sauce Bearnaise and Green Beans
Vegetarian of the day |
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DESSERT: Dessert of the day |
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